Black Vacuum Sealer

Anova has passion for precision in the kitchen and we want to help everyone of all skill levels to cook like a pro in their own home. The Anova Precision Vacuum Sealer ensures your sous vide food will attain perfect results time after time by sealing in flavor and cooking your food evenly from edge to edge. Vacuum sealing is hands down the best way to ensure no air enters your bag during a sous vide cook ensuring your food will stay fully submerged while cooking and seal in maximum flavor. Additionally, the ability to seal, freeze and store food for later makes prepping your meals in advance a breeze. Keeping with the faster, stronger, smaller ethos of our Anova Precision Cooker, the Anova Precision Vacuum Sealer combines fast air extraction with a strong reliable seal to create the ideal vacuum-sealed bags for sous vide cooking - and its small enough to stash away when not in use.