1 HEAD SLUSH MACHINE

The OASIS1 is a commercial-grade countertop frozen-slush drink dispenser, ideal for cafes, bars, concession stands, restaurants, or any establishment serving frozen beverages. It is built with a durable stainless-steel chassis and polycarbonate tank, delivering reliable performance and long-term durability in heavy-use environments. This unit features a single 2.6 gallon (Approx. 10 L) tank, making it suitable for serving slushies, frozen lemonades, cocktail bases, or other frozen drinks in manageable batches. The cooling system is CFC-free and is paired with a forced-air-cooled hermetic compressor and a stainless-steel, weld-free cylindrical evaporator, which work together to freeze and maintain consistent slush texture even under continuous use. The unit uses a wire-free LED-lit lid, and its tank assembly and disassembly require no tools, making cleaning and maintenance quick and straightforward - a real advantage in fast-paced or high-turnover foodservice settings. OASIS1 is designed for use with powder or syrup mixes diluted with water only. It can also be used with alcohol (e.g., vodka, rum, tequila), as long as no pre-mixed or bottled beverages are used. For proper operation, the mix should have a minimum sugar concentration of 13 Degrees Brix - too much or too little sugar may prevent correct freezing or damage the machine. Electrical specifications: 110 V, 530 W, 4.8 A, with a standard plug. Physical dimensions are approximately 33in high x 21in deep x 8.3in wide, and its net weight is around 70.5 lb - compact enough for countertop placement but robust for professional use. In summary, the OASIS1 combines compact size, dependable freezing performance, easy maintenance, and beverage flexibility - making it an excellent choice for small- to mid-volume operators who want to add slush, frozen cocktails, or granitas to their menu without heavy equipment or complicated setup.