60 QT MIXER

The M60A220ETL is a heavy-duty planetary mixer designed for large-volume bakeries, pastry shops, cafes, and commercial kitchens. It delivers powerful, consistent mixing for large batches of doughs, batters, creams, and sauces, making it ideal for professional operations requiring high output. Key Features & Design 60-quart (Approx. 57 L) stainless-steel mixing bowl with attachments: whip, dough hook, and flat beater for versatile mixing tasks. Gear-driven transmission ensures stable mixing under heavy loads and consistent torque for large batches. Multiple fixed mixing speeds allow adjustment for gentle or vigorous mixing applications. Compact yet sturdy design suitable for floor placement in busy commercial kitchens. 3 HP / 2200 W motor operating on standard 220 V, providing the power needed for large-volume production. Safety features include bowl guard and compliance with commercial kitchen standards. Performance & Use Cases Ideal for whipping creams, mixing batters, kneading medium-to-heavy doughs, and preparing sauces or fillings. Supports high-volume batch production in bakeries, dessert shops, cafes, and restaurants. Built for reliable, daily operation in demanding commercial environments. Why It's a Strong Choice The M60A220ETL combines high capacity, professional power, and versatility for large-scale operations. It is ideal for businesses that require consistent, reliable mixing for high-volume pastry, bakery, and dessert production while maintaining a durable, space-efficient design.