Gelatin, 100 G

CAS Number: 9000-70-8
Solubility: Water
Storage Temperature: Room Temperature
Storage Conditions: Room Temperature
Bloom (BS-TA) 6 2/3%: 275 min
Viscosity: 43 - 48 mp (min)
pH: 4.5 - 6.1
Moisture: 12.0 %
Ash: < 1.5 %
SO2: < 10.0 ppm
Sulfite (SO2): < 10.0 ppm
SO3: < 10 ppm
Hydrogen Peroxide: 10.00 ppm
Sulfate (SO4): < 1.5 %
Phosphorus: < 0.15 %
Odor: Bouilon
Clarity Transmittance: > 94
Color: Amber
Heavy Metals: < 50 ppm
Arsenic (total): < 0.8 ppm
Chromium (Cr): < 0.5 ppm
Cadmium: < 0.50 ppm
Mercury (Hg): < 0.05 ppm
Copper: < 30.00 ppm
Lead: < 1.50 ppm
Zinc (Zn): < 1.0 ppm
Iron: < 5.0 ppm
Fluoride: < 50 ppm
Isoelectric Point: 7 - 9.2
TPC: < 1000 /gm
Liquefiers: < 1/3
Coliforms: < 10 /g
E coli: Negative /10gm
Salmonella (/375g): Negative
Yeast and Mold: 100 cfu/g
Preferred % Mesh on 8: 5 - 10
BSE/TSE Free: BSE/TSE Free
Grade: USP/NF
Shipping Weight: 0.3201 lbs
Shipping Dimensions: 3.50 x 3.75 x 3.50
Research or further manufacturing use only, not for food or drug use.